Gluten Free Chocolate Pavlova Cookies
Gluten Free Chocolate Pavlova Cookies. Whether you bake gluten free or not, you’ll never throw out leftover egg whites again when you discover these decadent cookies.
Gluten Free Chocolate Pavlova Cookies. Whether you bake gluten free or not, you’ll never throw out leftover egg whites again when you discover these decadent cookies.
Walnut Brownie Cookies. An easy to prepare cookie that has the great flavour of a delicious walnut brownie. Also very good with pecans instead of walnuts.
Orange Custard Squares. An old fashioned favourite cookie bar made with a rich orange custard filling between 2 layers of shortbread crumble.
Pecan Chocolate Sandwich Cookies. Soft, buttery, chewy cookies filled with chunks of pecans and sandwiched together with velvety smooth, rich chocolate ganache.
Chocolate Chip Cherry Bars with Cream Cheese Frosting. These slightly chewy cookie bars have plenty of dried cherries and chocolate chips baked inside with decadent layer of cream cheese icing on top. They also freeze quite well for holiday baking.
Oreo Stuffed Chocolate Chip Cookies. Two all time favourites in one indulgent cookie combination that just begs to be taken along to birthday parties for all ages. Everyone from grandkids to grandpas will love these!
Queen Anne Squares. Another popular cookie bar in Newfoundland, especially at the Holidays. It reminds me of a cookie bar version of the Mounds candy bar.
Newfoundland Jam Jams. Jam Jams from Purity Factories are a Newfoundland institution. Here’s a recipe for my homemade version of this local molasses and jam cookie classic.
Raspberry Nanaimo bars. A delicious twist on a classic Canadian cookie bar treat. The have no artificial colours or flavours and they’re no-bake too!
Parkin is a traditional sticky oat spice cake from northern England that’s enjoyed on November 5, Guy Fawkes Night, i.e. Bonfire Night!