Spiced Pear Cobbler with Raspberries. A delicious comfort food cobbler featuring a delicious marriage of flavours. Originally published Nov 2009. Today’s recipe for an unusual cobbler is a great marriage of flavours in a warm comfort food dessert. We served it at Sunday dinner with family this past weekend. Everyone loved it and particularly liked …
Shortcut Summer Peach Strudel. An easy summer dessert idea using fresh peaches at their best and ready to use, frozen puff pastry. Shortcut Peach Strudel Originally published Jun 16, 2013. A quick and easy summer dessert can take only minutes to prepare with some store-bought puff pastry on hand. Perfect for when summer fruits are …
The Ultimate Strawberries and Cream Cake is a light as air sponge cake with fresh strawberries, vanilla whipped cream and strawberry compote.
Best Canada Day Desserts. From Moose farts to Tim Tarts! An incredible collection of delectable Canadian inspired desserts to celebrate the birth of our nation!
Summer Peach Custard Tart. This might just be the perfect summer barbecue dessert. So easy to make but your guests will think you slaved over it.
Lemon Berry Angel Food Shortcake. A light as air cake served shortcake style with fresh berries and cream. The perfect light dessert, particularly after a heavier meal.
Strawberry Pear Galette – a quick & easy last dessert idea that’s made even easier with frozen puff pastry. Switch the combination of fruits and berries for any combination you like.
This Chocolate Banana Cake is a terrific recipe to use those always present brown speckled over ripe bananas on your counter in an easy to make, delicious dessert.
Chocolate Raspberry Cheesecake Scones. Perhaps our most decadently delicious scone ever. Freeze them before baking for delicious scones any time.
Orange Cake with Easy Chocolate Truffle Frosting, a butter based, old fashioned scratch cake, filled with layers of easy, melt in your mouth chocolate truffle frosting. This orange cake brings back memories for me, and yes, I am a little obsessed with the combination of chocolate and orange and I think I’ve figured out why. …