Dessert Recipes

Eggnog Creme Brulée. Don’t be intimidated by Creme Brulée, it really isn’t nearly as fussy as you may think. This seasonal version hits all the right flavour and texture notes.

Turtle Cheesecake – a creamy vanilla cheesecake sits on a chocolate cookie crumb base and is topped with toasted pecans, gooey caramel and chocolate; perhaps our most decadent cheesecake yet.

Frozen Peanut Butter Cup Pie. A luscious creamy frozen peanut butter cup pie that’s easy to make without an ice cream maker.

Christmas Pudding. This simplified recipe is baked, not steamed but still has all the great molasses spice flavour of a traditional pudding. Incredibly delicious with our Rum & Butter Sauce!

Apple Crumble Bread Pudding. An incredibly delicious marriage of textures and flavours made from combining two favourite comfort food desserts.

No Bake Strawberry Cheesecake. An easy dessert recipe made from simple ingredients including economical frozen strawberries, which means you can make it year round.

The Absolute Best Coconut Cream Pie. Truly the absolute best! A creamy, old-fashioned coconut cream pie recipe that this avid baker has used for over 30 years. I have never tasted a better recipe.

Classic Lemon Tart. A French pastry classic dessert with many recipe variations. This one stays creamy with plenty of bright lemon citrus flavour shining through.

Maple Pie – a close cousin to butter tarts, sugar pie and even a southern pecan pie. This rich maple flavoured filling in a flakey butter cry pastry is perfect for Canada Day or even for Thanksgiving or at the Holidays.

Smores Cheesecake. All the deliciousness of campfire smores in a very grown up, decadent dessert that will have eyes popping around any dinner table.