The Best Classic Canadian Butter Tarts - there's a reason why we have a national obsession with these sweet, buttery, caramel-y tarts. I've sampled them in many places across the country and this thick pastry version is my favorite. Don't do the raisin debate, just leave them out if they are not your thing. Everyone should be able to enjoy them as they like them.
The Nanaimo Bar Recipe Collection. From a new and improved classic Nanaimo bar recipe, to great new versions like Irish Cream, chocolate orange or raspberry. These 9 flavours will have you falling in love all over again with Canada’s favourite cookie treat.
Maple Pie - a close cousin to butter tarts, sugar pie and even a southern pecan pie. This rich maple flavoured filling in a flakey butter cry pastry is perfect for Canada Day or even for Thanksgiving or at the Holidays.
Newfoundland Snowballs - the most searched for Newfoundland recipe on RockRecipes.com. Soft chocolate fudge balls with the goodness of oatmeal and coconut. These freeze exceptionally well and my kids actually prefer to eat them frozen, just like I did as a child.
Raspberry Buttercream Milles Feuilles - A twist on a classic French dessert using regular buttercream frosting, raspberry jam and frozen puff pastry. These beautiful pastries are not nearly as difficult to prepare as you might think.
Strawberry & Rhubarb Fool from "The Lighthouse Picnic". A simple, old fashioned, creamy, flavourful dessert that celebrates the best local ingredients. "This dessert couldn’t be easier or couldn’t be any tastier!" Jill Curran.
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