Side Dishes

Fried Chicken Club Sandwich Panini. A beautifully crispy fried chicken breast served with cheese and leftover baked ham in an outstanding panini version of a southern club sandwich.

20 flavour filled recipes for pasta salads & potato salads that all make terrific additions to summer barbecue dinners or with leftover cold cuts any time!

Deviled Egg Potato Salad. A simple combination of flavours in a very satisfying version of potato salad that you will use year round, from summer barbecues to winter pot luck dinners.

Low Fat Jalapeño Dip with Cumin and Lime. Super simple, super creamy & super flavourful. It’s everything you could ask for in a low fat, healthy dip for veggies or tortilla chips.

BLT Salad with Creamy Dijon Dressing and Garlic Herb Butter Croutons. This salad may have very few components but it very big on freshness and flavour. It has turned out to be an ongoing family favourite.

Lemon Shrimp Pasta Salad. With a creamy, low fat, yogurt based dressing this shrimp pasta salad makes a sensible addition to your summer BBQ table or as a side dish at any time of the year.

Lemon Basil Fettuccine Puttanesca. A fresh and flavourful side dish or vegetarian lunch option. Delicious with sautéed or grilled shrimp or sliced grilled chicken too.

Fettuccine Alfredo. Using only 5 ingredients. Simple preparation and top quality ingredients ensure the best, creamiest and most flavourful Fettuccine Alfredo every time.

Beef & Broccoli with noodles or rice is one of our family’s go-to dishes for a quick, delicious and nutritious workday meal.

Garlic Parmesan Potato Latkes. As a terrific side dish or with a weekend brunch, nothing beats these flavourful crispy potato pancakes.