Sundried Tomato Almond Pesto Pizza. Such an amazing collision of flavors in this pizza. The crispy thin crust goes so well with the delicious nutty pesto, salty prosciutto and pungent goat cheese. Originally published Dec, 2013. We often use homemade pizzas for entertaining, even at parties where we slice them into small pieces and serve …
Slow Cooker Barbecue Ribs. A year round way to enjoy meaty, tender, finger licking, fall-off-the-bone ribs with the easiest preparation method ever.
Lime Chicken Chimichangas with Lime Guacamole. Lime flavoured chicken with peppers onions and cheese, all wrapped in a crispy fried tortilla shell and served with homemade guacamole and salsa.
Slow Roasted Dry Rubbed Pulled Pork. A simple, dry rubbed pulled pork recipe that lets you enjoy smoky spicy flavour all year long from your oven.
Crispy Chili Bacon Maple Hot Wings. An utterly irresistible combination of crispy, sweet, salty, smoky and spicy in what might just be our ultimate wing recipe.
Roasted Tomato Chicken Calzones. Lean grilled chicken and a fantastically flavourful roasted tomato jam combine with great quality ingredients in the best tasting calzones I have ever experienced.
Deep Fried Pickles. This deliciously fun recipe for deep fried pickles was inspired by a trip to the Penguin Diner in Charlotte, NC and features a warmly spiced tempura batter. Serve with our Chipotle Ranch Dip!
Copycat Shake Sauce & Smoke Shack Burger. A homemade version of Shake Shack’s special sauce to try on our version of their famous Smoke Shack Burger.
Low Fat Chipotle Ranch Dip. A versatile low fat, yogurt based version of this classic ranch dip that easily transforms into a low fat dressing as well.
Southern Fried Wings with Chipotle Aioli and Honey Drizzle – some of the most indulgently delicious wings you’ll ever try. This is great homecoming that meets a touch of gourmet in some pretty irresistible wings!