Chili

Quinoa Vegetarian Chili is the ideal tasty choice for a “Meatless Monday” dinner. It’s chock full of flavour & nutrition and the leftovers freeze well too.

Braised Beef Oven Chili. Imagine a delicious rich, spicy chili with tender pieces of pot roast in it. That’s what you get in this incredible slow cooked, comfort food meal.

Oven Baked Ginger Chili Glazed Wings – Sweet, sticky, spicy and just plain finger licking good, these terrific wings are bound to be a hit at your next gathering or at a family dinner served with some great Asian noodles.

Smoked Sausage Chili. Simple, smoky and delicious. Forget the ground beef, using smoked sausage instead is my new favourite way to make a hearty chili.

Penne Pasta Salad with Shrimp Chili & Lime. A deliciously simple pasta salad that’s terrific to serve with cold cuts, grilled, chicken  or fish, or as an ideal BBQ side dish.

Pulled Pork Chili with Cheddar Green Onion Cornbread. Here’s a terrific way to stretch a batch of your fave pulled pork into another tasty meal, simply by adding the leftovers to a quick pulled pork chili.

Chili Lime Cumin Grilled Chicken. A super simple but very flavourful marinade to use for effortless grilled chicken or pork.

Crispy Chili Bacon Maple Hot Wings. An utterly irresistible combination of crispy, sweet, salty, smoky and spicy in  what might just be our ultimate wing recipe.

Honey Chili Barbecue Chicken. An easy homemade chili barbecue sauce gets combined with honey, then brushed on in multiple layers to create a deliciously sticky sweet glaze on barbecue chicken.

Chicken with Black Bean Chipotle Chili and Rice. A versatile, economical and delicious meal that can easily be made to accommodate Vegetarians at the table too.