Chocolate

Chocolate Covered Raisins Cookie Bars. a.k.a Raisinets Bars or Glosette Bars. A buttery, blondie like, cookie base with a chocolate covered raisin inspired top layer which go deliciously well together. 

Neapolitan Trifle. A luscious collision of chocolate, vanilla and strawberry; reminiscent of the favorite tri-colored ice cream flavour. Perfect for serving large groups.

Tweed Cake. Based upon a very familiar and popular cookie square recipe in Newfoundland when I was a kid…and still is in my family.

Terry’s Chocolate Orange Chunk Cookies make a festive twist on chocolate chip cookies.

These Turtle Brownies are inspired by Turtles which are a very popular Holiday treat at our house. Santa always remembers to put some of those delicious chocolate, pecan and caramel clusters in my stocking every year. I have been looking for a really fudgy, chewy brownie for a while to use as a base for …

Cafe Mocha Cutout Cookies Olivia has been in the kitchen baking cookies again and since she will be 15 in just a few weeks, her tastes seem to be a little more adult. This recipe would make a good alternative to gingerbread for making decorated Christmas Cookies but make a scrumptious coffee break treat at …

Almond Roca Cookie Bars Here’s a great, easy-to-make cookie bar recipe with the delicious flavor of Almond Roca candy. Caramely, nutty and chocolatey, what more could you want in a great cookie bar?Mix together: 1 1/2 cups graham wafer crumbs2 tbsp sugar1/3 cup melted butter Press into the bottom of a light;y greased and parchment …

Raspberry Orange Thumbprint Cookies with Chocolate Drizzle. A differently delicious twist on a cookie classic.

Mini Chocolate Pumpkin Whoopie Pies Wouldn’t these make a terrific take-along treat to a school or neighborhood Halloween party? I saw the idea for these on Pinterest but having my own standard recipe for whoopie pies that I’ve used for years, I used that recipe for the chocolate cake shells and adapted my cream cheese …

The Best Black and White Cookies. By 14 year old guest blogger Olivia, who know a thing or two about this iconic New York City treat.