Pork

Baked Parmesan Panko Pork Chops. No need for frying, this oven baked, lower fat pork chop recipe is delicious served with pasta and your favourite simple marinara or puttanesca sauce.

Baked Brown Sugar Dijon Chicken Wings. The flavour combination here is fantastically delicious and the baked method is as easy as it gets. Make plenty; you’ll need them!

Christmas Tourtière. Traditional French meat pie. Christmas Eve would not be the same for many people without this flavourful herb and spice seasoned pie with a light flakey pastry crust.

Apple Pecan Cornbread Stuffing. An old fashioned baked cornbread stuffing, with the added deliciousness of thyme, pecans and apples.

Easy Homemade Chorizo Sausage. Some freshly ground pork and some common ingredients and readily available spices is all you’ll need to make this incredibly flavourful homemade spicy chorizo sausage.

Bubble and Squeak. A time honoured leftover tradition after a Sunday roast dinner or Holiday meal. This “no rules” recipe also comes with a couple of fresh suggestions to make it even better.

Homemade Salt Beef. Newfoundland style. Learn to make your own version of this incredibly popular Newfoundland favorite, that’s a must have for Jiggs Dinner!

This recipe for brined pan seared pork chops with those beautiful glazed spiced apples just says “great Fall or Winter comfort food meal”.

Best Leftover Recipes. What’s better than making a whole new meal from leftovers? This recipe collection will help your budget and excite your tastebuds.

Singapore Noodles is one of my all time favourite Chinese take out meals but I like my homemade version even better.