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Biscuits with Chanterelle Mushroom Gravy and Chorizo Sausage

Biscuits with Chanterelle Mushroom Gravy and Chorizo Sausage. An incredibly flavourful brunch idea using easy homemade sausage and fresh mushrooms.

Biscuits with Chanterelle Mushroom Gravy and Chorizo Sausage

Biscuits with Chanterelle Mushroom Gravy and Chorizo Sausage

To make this delicious brunch, I used some of my homemade chorizo sausage which I had frozen into breakfast patties. I served those on on some very light buttermilk biscuits then topped that with the mushroom gravy. Such great flavour!

Other types of sausage should also work well in this recipe. I enjoyed this exactly as it is shown but next time I’ll probably add a poached egg.

Biscuits with Chanterelle Mushroom Gravy and Chorizo Sausage image with title text for Pinterest
A gift of some wild, foraged chanterelle mushrooms and a bottle of smoked mustard was the inspiration for this amazing brunch dish. When chanterelles are not in season this recipe is easily adapted to other kinds of mushrooms.

Borrowing from the southern tradition of biscuits and gravy as a starting point, I decided not to put sausage in the gravy but instead to use the mushrooms in the gravy with a little of the smoked mustard as a complementary flavour.

 

Click on the Titles below to find the recipes for:

Buttermilk Biscuits

Best Buttermilk Biscuits with Honey Butter

Buttermilk Biscuits with Honey Butter

Chorizo Sausage

Homemade Chorizo Sausage on open face breakfast sandwich with Spicy Tomato Compote.

Homemade Chorizo Sausage on open face breakfast sandwich with Spicy Tomato Compote.

 

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Also check out our Maple Baked Beans with Apple Sausage:

Maple Baked Beans with Apple Sausage photo with title text for Pinterest

Maple Baked Beans with Apple Sausage

 

Biscuits with Chanterelle Mushroom Gravy and Chorizo Sausage
Yield: 8 servings

Biscuits with Chanterelle Mushroom Gravy and Chorizo Sausage

Prep Time: 45 minutes
Cook Time: 30 minutes
Total Time: 1 hour 15 minutes

Biscuits with Chanterelle Mushroom Gravy and Chorizo Sausage. An incredibly flavourful brunch idea using easy homemade sausage and fresh mushrooms.

Ingredients

For the Mushroom & Mustard Gravy

  • 2 cloves minced garlic
  • 4 tbsp butter
  • 1 1/2 tbsp flour
  • salt and pepper to season
  • 2 cups scalded milk
  • 1 1/2 tbsp smoked mustard, or whole grain dijon mustard
  • 1 cup chanterelle mushrooms

Instructions

  1. Sauté the mushrooms in the butter and garlic for a few minutes, then remove them from the pan temporarily while you start the gravy.  Use a slotted spoon to remove them so that the butter stays behind in the pan.
  2. Add the flour and cook in the butter until it gets foamy; only about a minute or so.
  3. Slowly whisk in the scalded milk, stirring rapidly and constantly. Continue to cook until the gravy thickens.
  4. Season with salt and pepper and stir in the mustard along with the mushrooms.
  5. Cook for only another minute or so, stirring constantly until the mushrooms are reheated thoroughly.
  6. Serve over the sausage and biscuits.

Notes

Follow these links to find the recipes for the other two components of this delicious brunch.

Buttermilk Biscuits

Chorizo Sausage

The nutritional information provided is automatically calculated by third party software and is meant as a guideline only. Exact accuracy is not guaranteed. For recipes where all ingredients may not be used entirely, such as those with coatings on meats, or with sauces or dressings for example, calorie & nutritional values per serving will likely be somewhat lower than indicated.

Recommended Products

Rock Recipes a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Our product recommendations are almost exclusively for those we currently use or have used in the past.

Nutrition Information

Yield

8

Serving Size

1

Amount Per Serving Calories 93Total Fat 7gSaturated Fat 4gTrans Fat 0gUnsaturated Fat 2gCholesterol 20mgSodium 164mgCarbohydrates 5gFiber 0gSugar 0gProtein 3g

The nutritional information provided is automatically calculated by third party software and is meant as a guideline only. Exact accuracy is not guaranteed. For recipes where all ingredients may not be used entirely, such as those with coatings on meats, or with sauces or dressings for example, calorie & nutritional values per serving will likely be somewhat lower than indicated.

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Rock Recipes a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Our product recommendations are almost exclusively for those we currently use or have used in the past.

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Saturday 16th of April 2022

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