Garlic Thyme Cheese Puffs. These delectable little cheese puffs start with simple choux pastry, which is not nearly as intimidating as some think; learning to make this classic opens up a whole world of possibilities from sweet to savoury.
Mini crab cakes made ideal, impressive party food or make them larger as a special lunch or as the centrepiece of an incredible version of Eggs Benedict at a weekend brunch.
Tomato Avocado Feta Crostini. A simple, light fresh and delicious appetizer course, hors d’oeuvre, or even a light lunch.
Crispy Baked Maple Sriracha Wings. Forget the fryer! You’ll never miss it when you try these oven baked, crispy coated chicken wings that get tossed in a simple, sweet, sticky, spicy, maple sriracha glaze.
Double Crunch Popcorn Shrimp with Chili Lime Dipping Sauce. Party finger food that your guests will remember! Tender shrimp morsels with tons of crunch!
Avocado Lime Shrimp Salsa. A delicious, elegant and healthier option for party food that your guests will love. Add it to a mixed green salad for an exceptional lunch dish too.
Goat Cheese Spanakopita Rolls with Warm Tomato Garlic Compote. A delightfully delicious appetizer course or make them smaller as finger food for parties.
Apple Fig Brie Phyllo Bundles. A delicious and easy to prepare appetizer or party finger food that’s easy to make in advance and pop into the oven when needed.
Hazelnut Blackberry Brie Puffs. Perfect party nibbles for New Years Eve. Frozen puff pastry makes these super easy to put together in a flash. Here’s a great hors d’oeuvre to serve at holiday cocktail parties or other occasions where tasty little finger foods are appreciated. This is an easy to make but very elegant little …
Another tasty little hors d’ouevre for the party buffet table. These make good use of frozen puff pastry, some sweet roasted red peppers and cream cheese and little slivers of prosciutto in this tasty little sandwich puff that’s bursting with flavor. For dozens of other party food and hors d’ouevre recipes check out our Facebook …