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Newfoundland Inspired Recipes

Muffins, Scones, and Tea Biscuits

Chocolate Raspberry Cheesecake Scones
Strawberry Muffins with Shortbread Crumble
Steak & Eggs Benedict with Brown Butter Sriracha Hollandaise Sauce
Cherry Cheesecake Scones
Cranberry Scones or Partridgeberry Scones
Crab Cakes Eggs Benedict - on Toutons!
Banana Raspberry White Chocolate Muffins
Banana Orange Cardamom Crinkle Cakes
Brioche Toutons with Blueberry Honey Sauce
Sweet Biscuit Strawberry Shortcake
Cranberry Crunch Muffins
Strawberry Shortcake Scones
Blueberry Oatmeal Lemon Cheesecake Muffins
Peanut Butter Banana Chocolate Chip Cake
Apricot Pecan Banana Crinkle Cakes
Pecan Raisin Oatcakes
Coconut Tea Buns - another Newfoundland favourite.
Apple Crumble Muffins
Lemon Cranberry Scones
Chocolate Orange Muffins
Blueberry Crunch Muffins
Coconut Orange Tea Buns
Blueberry Scones, whole wheat and no sugar added.
No Added Fat Walnut Apple Muffins
Toutons Benedict
Bakery Style Blueberry Muffins
Hot Cross Molasses Raisin Tea Buns
Caramel Apple Muffins
Blueberry Tea Buns with optional vanilla glaze
Custard Tea Buns
Best Chocolate Chip Recipes
Raspberry White Chocolate Scones
Best Muffin Recipes
Cherry Muffins with Graham Crumb Streusel
Apricot Coconut Scones
The Best Buttermilk Biscuits & Honey Butter
Orange Raisin Scones with Orange Glaze
Sweet Biscuits
Blackberry Lime Buttermilk Drop Scones
Freezing Scones. The Experiment!
How to make Clotted Cream for the Perfect Cream Tea
Proper English Scones

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Welcome!

Hi, I'm Barry. I'm Dad to 2 amazing kids, author of 5 best-selling cookbooks, a freelance food writer & full time blogger. My lifetime love of cooking & baking has led me to share over 1800 recipes on this blog over the last 15 years. Come back often, there's always great new food & recipes coming out of my St. John's, Newfoundland kitchen!

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Recipes
Buy my Cookbooks!
Disclosure/Privacy Policy
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- About Me
- Our History - 13 Years of Rock Recipes
Subscribe to our Newsletter!!

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