Peach BBQ Sauce
Honey Peach BBQ Sauce. Brings the flavour of summer’s sweetest fruit to a tangy and flavourful barbecue sauce. Terrific for ribs, pulled pork and chicken, especially grilled wings.
Honey Peach BBQ Sauce. Brings the flavour of summer’s sweetest fruit to a tangy and flavourful barbecue sauce. Terrific for ribs, pulled pork and chicken, especially grilled wings.
Cranberry Peach Chutney. A quick and easy version of chutney that’s perfect to serve with quickly grilled pork chops for a flavour packed weekday dinner.
Homemade Butter – never throw out unused whipping cream because it has reached it’s sell-by date. A pinch of salt and a few minutes later, voila, homemade butter.
Smoked Paprika Roasted Potatoes. You’ll want to serve these roast potatoes with everything from lamb to chicken souvlaki and more. Simple, flavourful and perfectly golden crispy. Delicious with your favourite tzatziki as a dip too.
Red Onion Jam. An intensely flavourful, sweet and tangy accompaniment to grilled chicken or pork, with steak or on burgers.
White Barbecue Sauce. An Alabama favourite! More of a condiment than a BBQ sauce this tangy, creamy sauce compliments both smoked & grilled chicken & pork.
Lemon Ginger Noodles. So fresh tasting and delicious plus they’re easy to make too. A perfect side dish for garlic chicken or grilled fish or pork.
This quick cooking Blueberry Plum Chutney adds plenty of fresh, sweet and tart balancing flavour to simply seasoned, grilled or pan seared, pork or chicken. This quick cooking blueberry plum chutney adds plenty of fresh, sweet and tart. It’s balanced flavour is perfect with simply seasoned, grilled or pan seared, pork or chicken. This blueberry …
Warm Roasted Spaghetti Squash Quinoa Salad. Such a wholesome, nutritious and delicious vegetarian recipe idea; as a side dish or as a nutritious lunch. This salad an invention of Spouse’s that was made to use up some already cooked quinoa in the fridge. She added ginger for warmth and lemon for brightness to the quickly …
Our family just returned from our summer vacation road trip from Savannah to Boston and let’s just say there was a fair amount of caloric indulgence all up the eastern seaboard of the US. With great summer produce still available, we will be seeing even more delicious salads on the dinner table to balance the …