Steak Tacos with Grilled Salsa
Flank Steak Tacos with Grilled Salsa Fresca and Avocado Crema. A fun summer grilling recipe fit for any backyard BBQ party, or just a special family dinner.
Flank Steak Tacos with Grilled Salsa Fresca and Avocado Crema. A fun summer grilling recipe fit for any backyard BBQ party, or just a special family dinner.
The Best Snickerdoodles Recipe. Buttery, crispy, soft & chewy! These fantastic soft and chewy Snickerdoodles are made with just a few simple ingredients, including real dairy butter in one of the simplest and most addictive cookies ever.
The Ultimate Newfie Touton Burger. Newfoundland loves toutons, so why not use them as burger buns. The texture holds up well to a big juicy burger and I’ve added some Newfoundland Savoury mayo for an extra local touch. Yum
Best Peach Recipes. Over 30 of our favourite peach recipes ever on Rock Recipes! From classic peach pie and peach crumble to new ideas like an incredible Peaches and Cream Flan. These are all the recipes you’ll need to deliciously celebrate peach season.
Leftover Hot Beef Sandwiches. Thinly sliced leftover roast beef gets tossed in a garlic butter and Worcestershire glaze, then topped with cheddar and served on buttered grilled buns.
Apple Cobbler Bars. A different kind of hand pie with a soft cobbler like crust and a delicious homemade apple pie filling. Perfect for summer picnics or packed lunches.
This sweet spicy Coca Cola Barbecue Sauce has a unique background flavour from reducing the cola during the sauce’s slow simmer; especially delicious on ribs.
Curry Spiced Roasted Red Pepper Hummus. A versatile, flavourful version of hummus that makes a great snack or party food addition.
Warm Kale Salad with Lemon & Honey. A tasty side dish or light lunch all on it’s own, this warm baby kale salad is quick, easy, delicious and practically foolproof to prepare.
Chocolate Chip Vanilla Cream Whoopie Pies. Kid approved double chocolaty treats that are perfect for parties, packed lunches and after school snacks. Originally published Feb 2011. Today’s recipe is definitely kid approved. In fact, these double chocolate chip whoopie pies were made by my 13 year old daughter Olivia and her friends Cassia and Kathryn …