Sweet Potato Mash with Roasted Garlic and Honey makes a wonderful Thanksgiving side dish or as a tasty companion to baked ham at any time of year.
This tasty, roasted garlic flavoured alternative to regular mashed potatoes is actually a hybrid recipe.
It uses regular baked potatoes and baked sweet potatoes in this great side dish.
A little honey adds a slight floral note. Some folks like more sweet potato in the mix than white potato and some like just the opposite.
Play with the proportions a little to find your favourite blend.
We had these with a Dijon Mustard and Brown Sugar Glazed Baked Ham as pictured.
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Sweet Potato Mash with Roasted Garlic and Honey
- 2 large baked sweet potatoes
- 2 to 4 large baked white potatoes about the same amount as the sweet potato
- 4 cloves roasted garlic
- 3 tbsp dairy butter
- 3 tbsp honey
- Salt and pepper to season
- Mash all the ingredients together until well blended.
Amount Per Serving Calories 344Total Fat 6gSaturated Fat 4gTrans Fat 0gUnsaturated Fat 2gCholesterol 15mgSodium 148mgCarbohydrates 68gFiber 8gSugar 16gProtein 7g
The nutritional information provided is automatically calculated by third party software and is meant as a guideline only. Exact accuracy is not guaranteed. For recipes where all ingredients may not be used entirely, such as those with coatings on meats, or with sauces or dressings for example, calorie & nutritional values per serving will likely be somewhat lower than indicated.
Barry C. Parsons
Tuesday 14th of April 2009
Thanks, Dragon, just browsed your blog a little too and it is WICKED!!
Tuesday 14th of April 2009
This sweet potato dish sounds absolutely amazing!
Sunday 12th of April 2009
Love all your recipes Barry!!! I'm so excited!! You won one of the Giada Cookbooks!!!! Send me an email with your address so I can send the book to you!!!!!Congratulations!!