Cabbage

Newfoundland Cold Plate. A traditional post Christmas favourite. Heres a simple guide to putting together this simple, nostalgic favourite of Newfoundlanders everywhere.

Dijon Cole Slaw. Our standard recipe with cabbage and carrots or try adding sweetness with the addition of golden raisins and bell peppers.

Corned Beef & Cabbage Egg Rolls. A delightfully playful and delicious party food idea for St. Patrick’s Day and well beyond. A sure crowd pleaser!

Mustard Pickles. A decades old favourite in Newfoundland as a zesty addition to fish cakes, Jigg’s dinner and many other traditional meals. aka Mark’s “MUDDERS” PICKLES There is no better way to preserve those summer garden vegetables then a good mustard pickle. Almost a necessity on fish cakes, or with jiggs dinners. It’s a real …

Mango Sesame Coleslaw. A very fresh, summery alternative to coleslaw with a wonderful combination of sweet and sour flavours.