Skip to Content

Baked Honey Lemon Glazed Wings

Baked Honey Lemon Glazed Wings. Everyone loves crispy sticky wings and everyone loves lemon chicken. Why not combine them both in one incredible wing recipe?

Baked Honey Lemon Glazed Wings close up photo

Oven Baked Honey Lemon Glazed Wings

Originally published June, 2010.

I served these delicious baked honey lemon glazed wings last night at supper and everyone loved them. They are really simple to make and are baked and not fried, although you could easily deep fry them instead if you prefer.

These are dredged in a seasoned flour before baking which really helps the glaze to stick to the wings. It’s a real finger lickin’ recipe for sure.

Stock photo of raw chicken wings on chopping board with parsley

Fresh chicken wings are always best for crispy juicy wings of any kind.

Baked Honey Lemon Glazed Wings might sound a bit odd at first as a chicken wing flavour but just think about it.

People really love lemon chicken, like my recipe for a Broiled Lemon Chicken here.They also love sweet glad sticky wings of any sort as my recipe for Crispy Sweet Spicy Sticky Wings can attest.

Baked Honey Lemon Glazed Wings close up photo to show sticky glaze

A finger licken’ recipe!

 

I just took the two ideas and combined them into one delicious idea. We like to serve them for dinner with our Crispy Baked Wedge Fries on the side.

Great for get-togethers too.

Lemon cut in half on a wooden board

Lemon & chicken are a naturally delicious combination.

Honey in a glass pot with a solid white background.

We generally use organic honey in our recipes.

We have since served these wings many times to friends who come over for celebrations that often involve what we call “Sips and Nibbles”. That’s a combination of finger foods that we serve with drinks.

They have always been a big hit with all of our friends. Try them at your next party.

Baked Honey Lemon Glazed Wings stacked on a white plate with lemon and chive garnish

Oven Baked Honey Lemon Glazed Wings

 

Love wings?

If you are a huge fan of great chicken wing recipes, like me, be sure to check out this delicious collection of 20 Fantastic Chicken Wing Recipes.

20 Fantastic Chicken Wing Recipes Facebook Collage 

Like this Baked Honey Lemon Glazed Wings recipe?

It’s easy to keep up with the latest home style cooking & baking ideas from Rock Recipes. Be sure to follow Rock Recipes Facebook Page and follow us on Instagram

Plus you’ll see daily recipe suggestions from decadent desserts to quick delicious weekday meals too. 

Baked Honey Lemon Glazed Wings photo with title text added for Pinterest

You can also sign up for our FREE newsletter to know immediately when we add new recipes. You’ll also get weekly suggestions for great family friendly  meals and desserts too!


Rock Recipes a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Our product recommendations are almost exclusively for those we currently use or have used in the past.
Baked Honey Lemon Glazed Wings close up photo
Yield: 6 servings (3 pounds of chicken wings)

Baked Honey Lemon Glazed Wings

Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes

Baked Honey Lemon Glazed Wings - everyone loves crispy sticky wings and everyone loves lemon chicken. Why not combine them both in one incredible wing recipe?

Ingredients

  • 3 lbs chicken wings, cleaned and cut in two pieces with the tips removed
  • salt and pepper to season
  • 1 cup flour
  • 2 tsp freshly cracked black pepper
  • 3 tsp powdered ginger
  • 1 tsp freshly grated nutmeg
  • 1 tsp salt

For the Honey Lemon Glaze

  • 1 small finely chopped shallot
  • 1 tbsp olive oil
  • 1/2 cup honey
  • finely chopped zest of one lemon
  • juice of one lemon
  • 1/2 tsp salt
  • 1/2 tsp black pepper

Instructions

  1. Season the wings with salt and pepper.
  2. Sift together the flour, pepper, ginger, nutmeg and salt.
  3. Dredge the cleaned and trimmed wings in the seasoned flour.
  4. Line a cookie sheet with aluminum foil (for easier clean up later) You can lightly oil or stay the aluminum foil with canola oil to prevent sticking.
  5. Bake the wings at 375 degrees F for about 40 minutes (depending on size), turning them over half way through the cooking time.

To prepare the Honey Lemon Glaze

  1. In a small saucepan over medium heat, add the olive oil and chopped shallot.
  2. Sauté the finely chopped shallot in the olive oil for a minute to soften the it, then add the honey, lemon zest, lemon juice, salt and pepper.
  3. Simmer together slowly for about 5-10 minutes.
  4. Transfer the cooked chicken wings into a large bowl and pour the hot glaze over the wings.
  5. Toss well to cover all of the wings in glaze. Garnish with grated lemon zest and chives if desired.

Notes

The nutritional information provided is automatically calculated by third party software and is meant as a guideline only. Exact accuracy is not guaranteed. For recipes where all ingredients may not be used entirely, such as those with coatings on meats, or with sauces or dressings for example, calorie & nutritional values per serving will likely be somewhat lower than indicated.

Nutrition Information

Yield

6

Serving Size

1 grams

Amount Per Serving Calories 464Total Fat 22gSaturated Fat 5gUnsaturated Fat 0gCholesterol 94mgSodium 673mgCarbohydrates 41gFiber 1gSugar 23gProtein 24g

Did you like this recipe?

Do you love our "Real food recipes for real people'? Share the recipe on Facebook to let your friends know about us. They'll thank you for it.

 
Glazed Sesame Chicken on a white platter garnished with sesame seeds and chives
← Previous
Glazed Sesame Chicken

This site uses Akismet to reduce spam. Learn how your comment data is processed.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Skip to Recipe

Sharing is Caring

Help spread the word. You're awesome for doing it!