Graham Crumble Cherry Bars. An unusual but delicious graham cracker crumb crumble cookie bar with a filling of sweet cherry compote.
Graham Crumble Cherry Bars
My daughter Olivia was in mind when I decided to turn a family favourite dessert crumble into a cherry bars recipe.
Our entire family loves cherries and Liv in particular loves anything with graham wafer crumbs in it. Here, the sweet ripe cherry compote pairs very well with the buttery crumble in these very delicious cookie bars.
Frozen cherries can make this recipe an economical, year round treat.
They also freeze pretty well to save some for lunchbox treats. We sometimes individually wrap and freeze these sorts of cookies to pop into packed lunches.
Just throw them in frozen and they will be thawed and ready for lunch; makes a great Holiday freezer treat too.
Need more cookie inspiration?
You might also like to try some of our very popular recipes in our Best Newfoundland Christmas Cookies Collection. They are definitely worth making at any time of year!
Like this Graham Crumble Cherry Bars recipe?
Be sure to browse the photo index of over 200 cookies and cookie bar recipe is in our expansive Cookies Category.
It’s easy to keep up with the latest home style cooking & baking ideas from Rock Recipes. Be sure to follow Rock Recipes Facebook Page and follow us on Instagram.
Plus you’ll see daily recipe suggestions from decadent desserts to quick delicious weekday meals too.
You can also sign up for our FREE newsletter to know immediately when we add new recipes. You’ll also get weekly suggestions for great family friendly meals and desserts too!
Rock Recipes a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Our product recommendations are almost exclusively for those we currently use or have used in the past.
Graham Crumble Cherry Bars
Graham Crumble Cherry Bars. An unusual but delicious graham cracker crumb crumble cookie bar with a filling of sweet cherry compote.
Ingredients
For the Cherry Compote Filling
- 3/4 cup sugar
- 3 1/2 cups pitted quarter cut cherries
- 3 rounded teaspoons of corn starch dissolved in an ounce or two of water
For the Graham Crumble
- 2 tsp baking powder
- 1 2/3 cups graham cracker crumbs digestive biscuit crumbs work well too
- 2 cups flour
- 1 cup brown sugar
- 1 ½ cups butter cut in small cubes.
Instructions
To prepare the Cherry Compote Filling
- In a small saucepan combine the 3/4 cup sugar wight he cherries.
- Simmer very slowly for about 20 minutes or until the juice from the cherries is reduced by half. Thicken the compote by stirring in a cornstarch slurry made from dissolving 3 rounded teaspoons of corn starch in an ounce or so of water. Continue to cook for one minute stirring constantly before removing from the heat and cooling almost to room temperature.
To prepare the Graham Crumble
- In a large bowl toss together the baking powder, graham crumbs, flour and brown sugar.
- Using your hands, rub the butter thoroughly through the dry ingredients.
- When the butter is fully incorporated press half of the crumble mixture into the bottom of a lightly greased and parchment lined 9x13 inch pan.
- Spread the cherry compote evenly over the base layer.
- Press the rest of the crumble mixture together in handfuls so that it holds together and break off chunks of crumble all over the top of the prepared cherry filling.
- Press down very lightly and bake for about 40-45 minutes at 350 degrees or until the top is golden brown.
- Cool completely in the pan before cutting into squares or bars. This is a freezer friendly cookie bar recipe too.
Nutrition Information
Yield
36Serving Size
1Amount Per Serving Calories 206Total Fat 2gSaturated Fat 0gUnsaturated Fat 1gCholesterol 1mgSodium 91mgCarbohydrates 45gFiber 1gSugar 18gProtein 2g
The nutritional information provided is automatically calculated by third party software and is meant as a guideline only. Exact accuracy is not guaranteed. For recipes where all ingredients may not be used entirely, such as those with coatings on meats, or with sauces or dressings for example, calorie & nutritional values per serving will likely be somewhat lower than indicated.