Black Bean, Sausage & Duck Cassoulet. This simple, slow cooked French comfort food stew is one of the best cold weather meals there is; with a deeply flavoured rich broth and wholesome nutritious black beans too.
Freezing Scones. The Experiment! What happened when I froze prepared scones before baking and then baked them from frozen.
Pizza Lasagna. Pizzanga! A sure crowd pleaser, especially with the kids which combines two of their favourite meals. There are no rules with this recipe, just use your own favourite pizza toppings or what you have on hand.
Banana Cake with Brown Butter Frosting. A cross between a butter cake and banana bread, this is an easy to make, moist, tender banana cake with a slightly caramel-y flavoured brown butter frosting. Homemade at it’s best!
Cumberland Sausage. Mildly spiced with common herbs and spices, this traditional meaty British sausage has little filler, freezes well, and can be stuffed into sausage casings or formed into patties.
Orange Five Spice Glazed Salmon. Inspired by teriyaki salmon but with the addition of some bright citrus and Asian spice flavours.
Smoked Paprika Roasted Potatoes. You’ll want to serve these roast potatoes with everything from lamb to chicken souvlaki and more. Simple, flavourful and perfectly golden crispy. Delicious with your favourite tzatziki as a dip too.
How to make Clotted Cream for the Perfect Cream Tea. It takes very little effort and really just time to make thick, rich, velvety cream perfect for slathering on fresh scones with your favourite jam.
20 of our best Pasta Dinners from over the past decade on Rock Recipes. From family favourites to dinner party worthy dishes, all are easy to prepare and sure to impress. Our collection runs the gamut from traditional favourites like a rich, flavoured Bolognese to seafood sensations like Lemon Scallops Linguine. These are destined to become some of your favourite pasta dis
How to Make No Knead Bread. No baking skills required! Time, a bowl and a dutch oven are all that’s needed. Mix it in one minute. Leave it overnight. Bake it. Super easy!
This double layer Mocha Almond Fudge Cheesecake is a luscious salute to one of the most popular ice cream flavours ever. So incredibly delicious!