Asian Inspired Dishes

Asian Spice Brined Roast Chicken. This perfectly roasted, succulent chicken uses a 24 hour brining method to infuse flavour and moisture into the juicy meat. This one you will be proud to bring to the table.

Crispy Orange Ginger Wings. These incredibly flavourful crispy wings have a delectable sticky glaze which uses hoisin sauce as the base and then adds delicious punches of orange and ginger.

General Tso’s Chicken is a favourite Chinese take out dish that you can make even better at home & with less fat than the deep fried version. One of our TOP TEN recipes ever.

Chinese Take Out Favourites at home! 10 recipes that will have you skipping delivery for a tasty, sometimes quicker and often sodium controlled meal at home.

Five Spice Teriyaki Salmon. A slight twist on teriyaki salmon with the flavourful addition of Chinese five spice powder to the sauce.

Peanut Butter Sriracha Chicken Satay. With a sweet, sour, spicy sauce that can even be made a day in advance. Then just brush it onto the chicken skewers and grill in mere minutes.

Ginger Braised Beef Roast with Hoisin Jus. A beautiful, fall-apart tender, braised pot roast with Asian inspired flavours. Served with a delicious beef jus that’s flavoured with Hoisin and soy sauce at the end.

Corned Beef & Cabbage Egg Rolls. A delightfully playful and delicious party food idea for St. Patrick’s Day and well beyond. A sure crowd pleaser!

Orange Beef with Cashews. Here’s another quick cooking, flavourful meal the whole family will love and ready on only about 20 minutes!

Baked Panko Teriyaki Pork Chops. Not fried! Crispy baked, juicy pork chops served with an easy but very flavourful teriyaki sauce. Delicious served with your favourite noodles.