Party

Double Chocolate Halloween Monster Cookies. Spooky, delicious fun for kids of all ages. Decorating tips included!

Grilled Corn Sausage Chili with roasted red pepper! A terrifically tasty, comfort food chili that’s made for the end of summer when corn, tomatoes and peppers are at their best.  

Strawberry Shortcake Profiterole Sundaes. Chapman’s Premium French Vanilla Ice Cream is the star of the show in these amazing summer sundaes.

Honey Barbecue Ribs – from the oven! A a super simple, no fuss way to make slow cooked oven ribs, with a sweet and sticky, tangy honey barbecue glaze.

Homemade Philly Cheesesteak. A near perfect version of this famous sandwich that you can make at home, on the closest thing to an authentic cheesesteak roll I’ve ever tried.

Best Chocolate Cake Recipes. 20 of our very best chocolate cakes from over a decade of recipe testing. From Strawberry Black Forest Cake to Chocolate and Caramel Coffee Cake, there’s something for the chocolate lover in everyone.

Chocolate Cheesecake Cupcakes. At only about 200 calories each, this recipe makes 12 perfectly portion controlled mini cheesecakes that you can enjoy without the guilt of overindulgence.

Chocolate Fudge Cake with Easy Fudge Frosting. A homemade, old fashioned, easy to make one-bowl chocolate cake covered in an easy fudge frosting that’s made from chocolate chips.

Spruce Tip Gin Fizz Cocktail. A classic cocktail with a botanical twist using fresh foraged Newfoundland spruce tips. Refreshing any time of the year, with an option to substitute with rosemary! 

This vegetarian mushroom burger recipe certainly is not short on flavour. Make them as burgers or sliders at parties & even the meat eaters will love them!