French Onion Braised Beef Brisket
French Onion Braised Beef Brisket. Using my homemade French Onion Soup recipe as a base to create a braising liquid for beef brisket, produced one of the best and tastiest comfort food meals I’ve had in years.
French Onion Braised Beef Brisket. Using my homemade French Onion Soup recipe as a base to create a braising liquid for beef brisket, produced one of the best and tastiest comfort food meals I’ve had in years.
Newfoundland Jam Jams. Jam Jams from Purity Factories are a Newfoundland institution. Here’s a recipe for my homemade version of this local molasses and jam cookie classic.
Chocolate Hummingbird Cheesecake. A decadent dark chocolate cheesecake is baked directly on top of a banana pecan cake base; all in the same pan at the same time!
Cod Couvillion. From the shores of Newfoundland to the Gulf of Mexico, this Cajun fusion recipe from Louisiana native Courtney Howell, is a flavour packed seafood wonder.
Blueberry Lemon Drizzle Cake. I use the poke cake method to soak the tangy lemon glaze right through the cake, adding moistness and a burst of fresh flavour.
Pork tenderloin is a much under utilized quick dinner ingredient but this Spicy Mango Orange Pork with Cashews shows how to use it in a quick and easy meal that’s just packed with great flavour.
Strawberry Nutella Cheesecake Bars. Featuring a Nutella brownie base and two layers of creamy Nutella and Strawberry Cheesecake, this special treat is perfect for Valentine’s Day! Or if you’re simply craving something sweet.
Surf & Turf Sharing Platter for Two. A delightfully delicious, yet simple, elegant sharing dinner perfect for Valentines Day or any special occasion. Chef Mark is back with a Valentines sharing platter for two! Be sure to follow Chef Mark on Instagram here. Ladies and gentleman, man your grills and let’s keep cooking for that …
Valentines Day Menus for Two. 30 outstanding mix and match appetizers, main dishes and romantic desserts to celebrate with your sweetheart.
Mini Black Forest Cheesecakes. At only about 200 calories each, these little cupcake sized Black Forest Cheesecakes pack a maximum of cheesecake enjoyment with a minimum of guilt.