Asian Inspired Dishes

Honey Dijon Garlic Chicken Breasts. Boneless skinless chicken breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze.

Peanut Butter Sriracha Chicken Satay. With a sweet, sour, spicy sauce that can even be made a day in advance. Then just brush it onto the chicken skewers and grill in mere minutes.

Asian Spice Brined Roast Chicken. This perfectly roasted, succulent chicken uses a 24 hour brining method to infuse flavour and moisture into the juicy meat. This one you will be proud to bring to the table.

Stir Fried Chinese Pork Tenderloin – a good quick & easy, basic recipe to use with available supermarket bottled sauces like Hoisin, Blackbean, Char Siu and Oyster.

Quick and Easy Kung Pao Chicken. You can easily make this take out favourite in less time than it takes to order take out… plus you can make this dish as spicy or mild as you like, the heat is very easy to control.

Spicy Turmeric Rice – a tasty side dish that goes well with everything from grilled fish to BBQ pork chops; terrific with added back beans in burritos too.

Singapore Noodles is one of my all time favourite Chinese take out meals but I like my homemade version even better.

Asian Glazed Pork Belly. A little sweet, a little sticky, a little salty and a little spicy and so deliciously satisfying. Slow cooked to tender, silky perfection.

Spicy Stir Fried Orange Chicken. This quick and easy, Asian inspired dish is a weekday menu staple in our house. The quickly stir fried chicken in orange sweet and sour sauce is one of our best loved 30 minute or less meals. We love ours served with thin Chinese noodles.

Chicken Adobo. This Filipino favourite is quick & easy to make using simple ingredients and a little bit of an unusual cooking method to produce one of the most deliciously tender and tasty chicken dishes I’ve ever tried. Originally published Oct 2016. Chicken adobo is a favourite dish in Filipino restaurants. The number of restaurants …