Maraschino Cherry Almond Pound Cake. Featuring cream cheese and finely ground almonds in the batter for a naturally delicious flavour combination.
Newfoundland Date Crumbles (or Date Squares) is a recipe every local family knows and loves. The secret is having the right proportion of butter in the crumble and this recipe gets it just right.
Caribou Farts. A close cousin to Moose Farts! Here’s yet another twist on our original recipe that’s become a national sensation. This may be an even better version than the original Moose Farts. Wonder where that recipe started? There are hundreds of websites that now feature the recipe online. We were the first! The recipe …
The Top 25 Rock Recipes from the past 15 years online. Now updated to 50+ recipes.
Party Pizza Puffs. Quick & easy finger food for the Holiday party season, made with Grimm’s Pizza Pack and store bought frozen puff pastry.
Apple Shallot Roast Chicken. This easy, fantastically flavorful roast chicken is a one pot wonder! The chicken is roasted right on a bed of vegetables, shallots and apples.
White Bean Dip with Sun Dried Tomato & Herbs. A vegetarian dip that’s a flavourful alternative to hummus. An easy party dip for veggies, chips or crackers.
Smoky Potato Leek Soup. Using potatoes and smoked applewood cheddar from Prince Edward Island, this easy and incredibly tasty soup topped with crispy bacon is the ultimate winter comfort food lunch.
Nutella Crunch Cookies. Chocolatey, crispy, chewy Nutella cookies with the crunch of toasted hazelnuts.
Orange Creamsicle Chiffon Squares. A new twist on a favourite no bake cookie square that can even be served as a frozen dessert. Super easy too!
Strawberries and Cream Sherry Trifle. A real old fashioned style sherry trifle with homemade sponge cake, custard, strawberries and vanilla whipped cream.