Strawberry Chocolate Truffle Tart – an easy elegant dessert!
Strawberry Chocolate Truffle Tart. An easy to make but elegant classic chocolate tart with a chocolate pastry crust and topped with fresh strawberries.
Strawberry Chocolate Truffle Tart. An easy to make but elegant classic chocolate tart with a chocolate pastry crust and topped with fresh strawberries.
Double Chocolate Black Forest Cake. An ideal celebration cake! Chocolate fudge cake filled with layers of whipped chocolate ganache, fresh sweet cherries and vanilla whipped cream.
Strawberry Buttercream Chocolate Roll. This very summery looking chocolate roll cake is filled with very easy to make strawberry frosting and chunks of fresh strawberries. No artificial colouring.
Petits Pains au Chocolat. These classic French breakfast pastries with a centre of soft chocolate ganache are not as difficult as you may think to prepare and can even be made in advance.
May West Cake. Based on the classic Canadian snack cake. A light moist white cake filled with creamy vanilla buttercream frosting and covered in a thin layer of chocolate. I cannot remember a time when Vachon brand, May West snack cakes were not on the store shelves here in Canada. They have been a favourite …
Chocolate Fudge Cake with Chocolate Truffle Dipped Strawberries. An easy one-bowl chocolate cake recipe covered in fudge frosting & topped with luscious chocolate truffle dipped berries!
Chocolate Orange Date Crumbles. A reinvented version of a popular old fashioned favourite cookie bar, date crumbles or matrimonial squares.
Rum Truffle Cheesecake. A creamy vanilla cheesecake on a chocolate cookie crumb crust, topped with rum ganache and hand rolled rum truffles. It’s one amazing celebration cheesecake.
Orange Chocolate Banana Bread with White Chocolate Chunks. This ain’t your Granny’s banana bread! Rich, moist chocolate banana bread with orange citrus accent flavour & chunks of creamy white chocolate baked inside.
3 Ingredient Gluten Free Peanut Butter Cookies. They couldn’t be easier to make and are scrumptious with the addition of a little chocolate ganache to sandwich them together.